Trust, Food

I am reading The Battlefield of the Mind by Joyce Meyer. So often when I pray it is a burden because I am praying in the aura of evil forebodings and not in trust that EVERYTHING works together for good to those who love God.

I am consistently burdened for those in my life who are going through rough times, and I feel like if I am not there whenever they need me, that they won't be able to make it. I have the feeling of being the savior and I know that I am definitely in no way the one to deliver. Only the True Savior, Jesus, can do that. 

In both these areas, I need to be aware of His strength, the power of prayer (which I can go to any time, any where), and His all encompassing love for all creatures.

RECIPES FROM THIS WEEK:

Bacon Wrapped Chicken Strips

Cut chicken breasts into 3rds, coat with chili powder and garlic salt, wrap each strip in 1/2 to 1 strip of  bacon, lay chicken strips in casserole dish and cover with a light layer of brown sugar, bake at 350 - 400 until done, save drippings to make a soup

Taco Salad

1) Brown Ground Beef, half way through add a liberal amount of garlic salt/powder, chili powder, onion powder, cilantro flakes and some cumin (I like cumin but not too much), when done drain fat 2) slice onions and garlic and roast in olive oil in oven 3) cut up romaine hearts and tomatoes 4) serve with tortilla chips, cheese, sour cream and salsa

Cowboy Coffee Cake ~ I love the name, it fits so well. This biscuit-like bread goes great with camp fire coffee on early morning cattle runs. My family devoured it!

MIX WELL:  2 1/2 cups flour, 1 1/4 cups brown sugar, 1/2 t. salt, 2 t. baking powder, 1/2 t. baking soda, 1 t. cinnamon, 1/2 t. nutmeg; ADD and MIX: 2/3 cup melted butter, 1 cup buttermilk, 2 eggs; POUR into 2 greased round cake pans and bake at 325 for 20-25 minutes. I plan to try this recipe with variations, like covering with Nutella and adding fruit to the mix